Numi Organic Tea Chinese Breakfast
Our Chinese Breakfast black tea includes the flavorful golden tips of the tea leaves to create this gourmet Yunnan style of tea. It is malty and full-bodied with lingering floral notes. Our fuller leaf teas steep slowly and evenly, delivering a smooth, rich flavor. Why do grades of tea matter? The larger the leaf, the greater its surface area for steeping and the more complex the infusion. Numi uses only hand-plucked, fuller leaf quality tea for a pure taste that balances depth and nuance. Many bagged teas are machine-picked and use low-quality fannings and dust. Smaller grades release tannins more quickly, leading to a dark, bitter-tasting cup. When you drink our tea, you’ll immediately taste the difference.
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